Why I Hire Foreigners Over Nigerians to Manage My Lagos Restaurant - Tracy Nwapa

It is something that I've been definitely noticing a lot more of and I'm happy to hear one business person's reasoning on why this is the case. If you go to a lot of high-end restaurants or businesses in town, you'll notice that while a lot of the staff are Nigerian, the management positions are usually filled with expatriates (i.e. foreigners).

I have always been curious about why this is the case and now during a conversation with Lilian Afegbai on Lilian's Couch, business owner and media personality Tracy Nwapa opened up about why this is the case for her in her own restaurant, Slice. She didn't just talk about though, she also talked about how she establishes a work/life balance and how she optimizes productivity of staff. Here's what Tracy said.

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